Goats make hilarious YouTube videos, and they also make darn good cheese. This goat cheese and sage pasta is complete with the goodness of whole grains, caramelized onions, mushrooms, fried sage, and creamy goat cheese. It’s part of the Top 10 Foods for Runners series, specifically week six: Whole grain pasta!
I have a vegan fried sage pumpkin pasta recipe to share. It’s creamy, flavor-y, and is a great use of all those cans of pumpkin you impulse-bought at the grocery store. Oh, and in the spirit of flexitarianism, I suggest to all you cheese lovers out there to forget all that vegan nonsense I just said and add a…