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Parmesan oat pizza crust

Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 1 pizza crust (about the size of a personal pizza)

Ingredients

  • 1.5 cup oats
  • 1/2 cup parmesan
  • 1 tsp garlic powder
  • 1 egg
  • 2 tbsp water
  • any toppings your heart desires

Instructions

  1. Preheat oven to 500 degrees.

  2. In a food processor, pulse oats, parmesan, and garlic powder until a fine powder. Add egg and water and pulse until well combined.

  3. Scoop out the dough on a sheet of parchment paper. Press down and spread out to form a circle about 1/4 inch thick. 

  4. Top with your favorite toppings and bake for 10 minutes or until cheese turns golden. Slice and serve.